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Tasting of the very rare and special 1976 Henriques & Henriques Terrantez Madeira wine
Have you ever heard of the Terrantez grape varietal? It is special and rare and almost extinct. “Terrantez grapes, not for eating, nor giving away. God made them for wine!” reads an inscription on the wall of Blendy’s wine museum in Madeira, Portugal. But what does the wine made of Terrantez taste like? We had… [Read more]
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Hot crab & artichoke dip
This hot crab, preserved artichoke and cream cheese dip is an ultimate party pleaser. Serve it alongside crunchy focaccia bread or crusty baguette, on its own or on a charcuterie board. This dish is guaranteed to make you the host or hostess with the mostess. Sprinkle it with sweet and smoky Spanish paprika for an… [Read more]