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Recipes for your wine

Curated wine-friendly recipes to savor and share.

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Not your usual recipes list!

  • What we have here are recipes of simple, yet restaurant-quality dishes to accompany specific types of wines.
  • We organized these recipes by the type of wine they pair with the best.

Don’t feel like cooking but have to host a party? Not to worry.

  • We put together simple charcuterie boards, smorgasbords, dessert charcuterie boards and all other kind of boards to pair perfectly with that bottle of wine you planned to open for a while.

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  • Authentic Italian Meatballs In A Homemade Tomato Sauce

    Authentic Italian Meatballs In A Homemade Tomato Sauce

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    Fall in love with the flavors of Italy with our recipe for authentic Italian meatballs in homemade tomato sauce. Pair these with focaccia for an instant trip to Italy’s charming streets. So grab your apron and a bottle of our recommended Italian red wine, and let’s start cooking!

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  • Authentic Italian Ricotta Cake With Double Devon Cream

    Authentic Italian Ricotta Cake With Double Devon Cream

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    Discover the perfect fusion of Italian and British flavors with our Ricotta Cake recipe. Enjoy the subtle sweetness of lemon ricotta cake for breakfast or dessert, complemented by our expert wine pairing recommendations

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  • Grilled Asparagus Salad: Perfect For Grills And Grill Pans

    Grilled Asparagus Salad: Perfect For Grills And Grill Pans

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    Discover the ultimate grilled asparagus salad recipe, ideal for both outdoor grills and indoor grill pans. Perfect for entertaining large crowds, this versatile dish offers a load of make-ahead options. Whether rain or shine, fire up the grill or grab a grill pan, and get ready to enjoy a guaranteed crowd-pleaser.

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  • Miso-Marinated Sablefish With Butternut Squash Purée And Forbidden Rice

    Miso-Marinated Sablefish With Butternut Squash Purée And Forbidden Rice

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    Discover a perfect balance of flavors and enjoy a restaurant-quality meal at home with this fusion masterpiece. Featuring the timeless elegance of a Japanese style miso-marinated black cod with the vibrant zest of orange-infused butternut squash puree this dish is guaranteed to impress.

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  • Frugal Yet Delicious Tortellini With Leftover Chicken Filling

    Frugal Yet Delicious Tortellini With Leftover Chicken Filling

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    Don’t say goodbye to that sad rotisserie chicken carcass leftover just yet! Transform it into a culinary masterpiece with our mouth-watering Chicken Leftover Tortellini. Simply shred the remaining chicken and sauté it with onions and aromatic spices- that’s your tortellini filling. Then, roll out your own pasta dough, fill it with the savory chicken mixture,…

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  • Deliciously Savory Cheesecake With Danish Blue For Every Occasion

    Deliciously Savory Cheesecake With Danish Blue For Every Occasion

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    Prepare your taste buds for a flavor revolution with our Danish Blue Cheesecake! We’ve taken the classic dessert and flipped it on its head, blending the creamy goodness of cream cheese with the bold kick of Danish Blue. And let’s not forget the crunchy walnut crust that adds a nutty crunch to every savory bite.

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  • Step-by-step Guide To The Perfect Chanterelle Mushroom Risotto

    Step-by-step Guide To The Perfect Chanterelle Mushroom Risotto

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    At last you can make a fantastic risotto at home! And we are not talking any kind of risotto. Our Chanterelle mushroom risotto recipe guarantees the velvety texture and turns home chefs into stirring sorcerers! But what’s a masterful risotto without a wine pairing? Fear not! We have you covered!

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  • Ricotta Ravioli With Gremolata And Irresistibly Creamy Leek Soubise

    Ricotta Ravioli With Gremolata And Irresistibly Creamy Leek Soubise

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    This fusion dish combines the best of Italian and French cuisines. Homemade ricotta ravioli pasta is served in a creamy soubise sauce with a zesty Italian twist: gremolata. It’s a perfect blend of French flair and Italian charm, a match made in foodie heaven

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  • Irresistibly Creamy Polenta With Authentic Italian Oxtail Ragu

    Irresistibly Creamy Polenta With Authentic Italian Oxtail Ragu

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    While there are tons of tasty dishes out there, some might say that nothing beats a well-made oxtail ragu! Ours is rich and tender, packed with flavors from bacon, veggies, red wine, cocoa, and raisins. But wait till you serve it with our irresistibly creamy polenta! It’s like a flavor explosion in every bite!

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  • Your Favorite Pasta with An Authentic Italian Braised Oxtail Ragu Sauce

    Your Favorite Pasta with An Authentic Italian Braised Oxtail Ragu Sauce

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    How authentically Italian is this oxtail pasta ragu recipe? While we’re not claiming grandma’s secret recipe (because let’s face it, nobody messes with an Italian grandma), our Oxtail Ragu Pasta is the culinary equivalent of an Italian nonna giving you a wink and saying, ‘Mangia, mangia!’

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Do you have a recipe you love but can’t figure out the wine to pair it with?
Share your recipe with us. We promise to cook it and find the perfect wine pairing to go with it!